Did you miss our special workshop on umbrella branding and the case study for food & wine tourism in the South Tyrol as presented on Monday 22 February at Wyndham Resort & Spa, Dunsborough?
Well put the kettle on, grab a biscuit and get comfortable. For the third and final encore (they also presented at the Food + Wine Symposium), we present the findings of academics and researchers – Professor Harald Pechlaner, University of Eichstatt-Ingolstadt, Germany and Michael Volgger, European Academy, Italy.