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Food and Beverage Exporters Roundtable

Date:                 Friday 11th August 2017

Time:                 9.00am – 11.00am

Location:          Amelia Park Lodge, 5850 Bussell Highway, Abbey, WA 6280.

Register by:     8 August 2017

Cost:                  No charge



  • Learn how you can take advantage of outcomes under the Japan-Australia Economic Partnership Agreement (JAEPA) and the Korea-Australia Free Trade Agreement (KAFTA) and how to prepare for market entry
  • Discuss your goals and aspirations with the Manager of Austrade’s FTA Program (Sally Phillips) and the lead author of the Market Entry Guide for Australian businesses under KAFTA (Ariel Yesberg)
  • Receive a copy of the “Food and Beverage Market Entry Guide: Export Opportunities for Australian businesses under the Korea-Australia Free Trade Agreement”.


Sally Phillips, Manager, FTA Program, Austrade

Sally joined Austrade in 2005 and currently is the Manager of Austrade’s FTA Program. Sally has 20 years of professional experience dealing with Japan in both corporate and government roles and has spent over 12 years living in a number of Japan’s major cities and regions. In Austrade, Sally has held the roles of Consul and Trade Commissioner based in Sapporo, Nagoya, Osaka and Tokyo where she was responsible for the Hokkaido, Chubu, Kansai and Kanto regions respectively, and managed the Food Team.

Ariel Yesberg, Trade Adviser, Food, Austrade

Ariel joined Austrade in 2008 and is currently an international business advisor with a focus on assisting Australian food companies enter new markets. Ariel has completed a short term assignment in South Korea and was the lead author on the Market Entry Guide for Australian businesses under KAFTA, developed with Austrade Seoul.

Please RSVP to [email protected]